Job Description

Jamaica Pon Di Road - Urgent Hiring for a Dynamic Barback Role!

Do you thrive in a lively, fun, and fast-paced environment? Are you passionate about being part of a loving team that brings delicious Caribbean flavors to life? If yes, then this exciting opportunity is perfect for you!

Join Jamaica Pon Di Road, a vibrant family-owned Caribbean food and beverage establishment rooted in authentic Jamaican culture and culinary excellence. As a highly skilled Barback, you will play a vital role in supporting our bar operations, learning valuable hospitality skills, and contributing to a fun and enthusiastic atmosphere that keeps our community coming back for more.

Key Responsibilities

• Assist bartenders by stocking and replenishing bar supplies efficiently
• Maintain cleanliness and organization of the bar area
• Support smooth and timely drink service during busy hours
• Handle glassware and utensils with care and attention
• Ensure compliance with health and safety standards

What You Will Gain

• Hands-on experience in a dynamic food and beverage setting
• Opportunity to develop your hospitality and customer service skills
• Work alongside a motivated and enthusiastic team passionate about Caribbean culture
• Be part of a growing family business with a rich legacy and community spirit

Ideal Candidate

• Energetic, reliable, and detail-oriented
• Team player with a positive and fun attitude
• Willingness to learn and grow in a fast-paced environment
• Passion for delivering excellent service and creating good vibes

Our Story
Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he pursued culinary and hospitality training at the renowned Runaway Bay Training Institute on Jamaica's Northern coast.
After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business.
In 2016, propelled by his love for Caribbean culture and Jamaican flavors, Chef G brought his culinary expertise to Houston's streets with Jamaica Pon Di Road Street Kitchen—a food truck offering a tantalizing taste of island paradise. A genuine family venture, Chef G worked his magic in the kitchen while his family managed the logistics, nurturing a community of local foodie fans.
As the wheels turned, the food truck became a local sensation, attracting crowds with its fusion of traditional and modern dishes and Chef G's warm spirit. In 2021, building on the food truck's triumph, Jamaica Pon Di Road opened its first brick-and-mortar establishment, turning a modest dream into a cherished family legacy.
Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G and his family have metamorphosed a dream into a North Houston legacy, inviting everyone to savor not only the flavors but also the good vibes, making Jamaica Pon Di Road Street Kitchen the ultimate choice.

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